Global Street Foods Carnivale

This main dinner event inspires global flavors with a vibrant Carnivale theme. Stilt walkers, fire eaters, aerialists will dazzle and entertain you with multiple chefs serving up their best tastes along with wineries, breweries and spirits.


Friday, June 16, 6-9pm



CenterPlace Regional Event Center, 2426 N. Discovery Place, Spokane Valley, WA 99216


Other Information: 

Casual dress, outdoors, walk around tastings, wine, beer, spirits. Must be over 21 years of age. All inclusive – no additional charges for tastings and samples from chefs, wineries, breweries or distillers when at the event.

Participating Chefs:

Viljo Basso | Syringa & Bluebird
Trevor Bird | Fable Kitchen (Canada)
Jesse Clott | Gilded Unicorn
Matt DaCosta | Eat Good Café
Aaron Fish | Le Catering
Niki Foros | Black Cypress
Dan Gonzalez | Wandering Table
Christina Jackson | Okonomi (New York)
Nick Mikkelson | Bardenay
Molly Patrick | The Blackbird
Paul Shields | Northern Quest
Ian Wingate | Table 13
Laurent Zirotti | Fleur de Sel


Be prepared to celebrate the Carnivale theme with fire eaters, jugglers, stilt walkers and aerialists for fun global entertainment to go with your world street foods and libations!


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